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090062: Improved Method for Succinic Acid Recovery

Succinic acid and other carboxylic acids have commercial relevance in the pharmaceutical, food, and polymer production industries, as well as in the manufacture of other industrial chemicals. Description MSU’s invention simplifies the process for the recovery of succinic acid from fermentation broths in the form of ethyl esters, which enables separation...
Published: 7/21/2014   |   Inventor(s): Alvaro Orjuela, Abraham YaneZ-Mckay, Carl Lira, Dennis Miller
Keywords(s): Bio-based Succinic Acid, Carboxylic Acids, Diethyl Succinate, Esterfication, Ethanol Extraction, Fermentation, Succinic Acid Category(s): Biotechnology, Chemicals, Materials