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Search Results - microencapsulation
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060073: Micro-Encapsulation of Volatile Compounds into ß-cyclodextrins
Postharvest losses due to spoilage of fresh fruit during shipping, storage, and marketing are largely caused by several fungal species. Current preventative methods for addressing this problem are either ineffective or expensive. Therefore, advanced antifungal systems are required to ensure the quality of fresh produce for consumers, who often purchase...
Published: 7/21/2014
|
Inventor(s):
Eva Almenar
,
Rafael Auras
,
Bruce Harte
,
Maria Rubino
Keywords(s):
Fungicide
,
Microencapsulation
Category(s):
Food Science and Nutrition
,
Packaging
,
Agriculture
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